Mother's Day Brunch
Sunday, May 11
A La Carte Menu
Best Steak Anywhere...and Eggs $39
10 oz. Wagyu ‘Baseball Cut’ Top Sirloin Cooked to Order, Three Eggs
Crab Cake & Lobster Benedict Duo $39
House-made Jumbo Lump Crab Cake, Crispy Half Lobster Tail, Waffles, Poached Eggs, Hollandaise
'Chicken of the Sea’ Omelet & Mixed Green Salad $39
Chicken Fried Cold-Water Lobster Tail, Crème Fraiche, Truffled Hot Sauce, Hot Honey
Stuffed French Toast... Texas-Style $15
Texas Toast, Cannoli Cream Filling, Caramel Sauce, Mixed Berries, Maple Syrup
The ‘King Stack’ $14
Four Peanut Butter-Banana Glazed Pancakes, Milk Chocolate Chips, Marshmallow, Maple Syrup
Full Brunch Menu Will Not Be Available.
Available on Sunday, May 11 from 11AM - 3PM only. No substitutions. Prices do not include tax & gratuity.