The Statement Cut

Crafted for Two. Designed to Impress.

Experience an unforgettable evening at Morton's Grille as you savor the rich flavors of a succulent 36 oz. Tomahawk Ribeye or 20 oz. Chateaubriand, expertly prepared and served with exquisite sides.

MENU

FIRST COURSE
(CHOICE OF ONE TO SHARE)
Caesar Salad
Center-Cut Iceberg
Traditional Seafood Gumbo

SECOND COURSE
(FOR THE TABLE)
20 oz. Chateaubriand $159
36 oz. Tomahawk Ribeye $189

Add Petite Twin Tails (2 - 6 oz. Cold-Water Tails) +$39
Add Maine Lobster Ravioli (4pc) +$19

BUTTER(S)/SAUCE(S)
(CHOICE OF ONE PER GUEST)
Bourbon Sauce Au Poivre, Garlic Butter, Black Truffle Butter, Blue Cheese Butter

Upgrade to 'Texas Style' Oscar +$12 

SIDE DISHES
(CHOICE OF TWO FOR THE TABLE)
Jalapeño-Bacon Creamed Corn
Fried Brussels Sprouts
Grilled Jumbo Asparagus
Parmesan Truffle Fries
Sour Cream Mashed Potatoes
Fully Loaded Baked Potato

Upgrade to Baked Au Gratin Potatoes for Two +$10
Upgrade to Lobster Macaroni & Cheese +$19

ADD A SIGNATURE DESSERT FOR TWO +$8
Morton's Legendary Hot Chocolate Cake®
Tiramisu Bread Pudding à la Mode
Coconut Cream Cake

Make A Reservation

*Price does not include Sales tax and gratuity. No substitutions. Not valid with any other offer.